We can evaporate into the surrounding air pollution and harm to breathe. The above substances into food and also enter the body, destroying the enzyme system, generate headaches, dizziness, nausea, abdominal pain, diarrhea, dyspnea, bradycardia , high blood pressure, limb chipping, worn out.
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If you regularly eat any fried food, fried in oil or burning oil used, the risk of cancer is very high. To eliminate the harmful effects of frying oil at high temperatures, the housewife should be noted, k hi cooking oil to control the temperature, not to exceed 1,500 degrees C boiling, that is not to be loaded into fire smoke in the pan.
Frying oils (including lard) should not be used to exceed 2 times. If too much oil last time, unfortunately, the time left after frying to add new oil, because oil contains antioxidants will help reduce toxin removal. It is best to limit fried foods, fried. Tomato egg soup is a nutritious food for health - In the daily meal of Vietnam, salty side dishes, soup is often indispensable. But you may not know, the simple soup can be a remedy to you!
Up to now, I still cannot forget her tomato soup cooked eggs evacuated in the days where the American war. Now you introduce the value of this soup, tasty both bring good medicine for human health.
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